☰
Our Whole White Peppercorns are carefully processed from fully ripe pepper berries, soaked and sun-dried to achieve their signature creamy white color. Known for their sharp, pungent taste and smooth aroma, white peppercorns are widely used in international cuisines, sauces, soups, and seasonings. Exported under strict quality standards to ensure purity and flavor.
Note: Available in bulk packaging with international export quality.
| Origin | Indonesia |
| Grade | Grade A |
| Moisture | Max 12% |
| Color | White / Creamy |
| Form | Whole, Dried, Cleaned |
| Impurity | Max 0.5% |
| Foreign Matter | None |
| Flavor & Aroma | Strong, Pungent, Slightly Fermented |
| Density | ≥ 600 g/L |
| Use | Culinary, Seasonings, Sauces |
Price: Call to Price
Production Capacity: 300 MT / year
MOQ: 1 x 20ft Container
Sample: Cost borne by buyer
Packaging: PP Bag 25 kg / 50 kg